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Vendor: Brewer's BestBelgian Candi Sugar is authentic crystallized beet sugar. It is in diamond form without strings & no straining is needed. Color in dilution depends on the amount of sugar used & the volume of liquid. Its use increases alcohol & lightens body. 1lb package
- $7.99
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- $7.99
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Vendor: Brewer's BestBelgian Candi Sugar is authentic crystallized beet sugar. It is in diamond form without strings & no straining is needed. Color in dilution depends on the amount of sugar used & the volume of liquid. Its use increases alcohol & lightens body. 1lb package
- $7.99
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- $7.99
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Vendor: Brewer's BestSoft Candy Sugar is crystallized beet sugar. Color in dilution depends on the amount of sugar used & the volume of liquid. Its use increases alcohol & lightens body. 1lb package 36SRM
- $8.99
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- $8.99
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Vendor: Candi Syrup, IncOriginal caramelized sugar of traditional Belgian ales. Traditional light colored candi syrup, cooked briefly to achieve high fermentability and to partially invert sugar. Will not add any color to wort. Highly fermentable. Candi syrup is a liquid obtained as a by-product of the candi...
- $9.99
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- $9.99
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Vendor: Candi Syrup, IncPremium extra dark Belgian Candi Syrup. It has the unmistakable flavors of fresh ground coffee, dark fruit, and toasted bread. Excellent fermentability. D-180 is the basis for delicious dark high gravity Ale's like Westvleteren 12, Rochefort 10, and many others. Contents: Beet sugar, Date...
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- $9.99
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Vendor: Candi Syrup, IncPremium extra dark Belgian Candi Syrup. It has the unmistakable flavors of fresh ground coffee, dark fruit, and toasted bread. Excellent fermentability. D-240 is a triple-dark syrup with hints of dark raisin, extra dark stone fruit and a roasted dark caramel back-palate. For ales...
- $9.99
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- $9.99
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Vendor: Candi Syrup, IncD-45 is a rich translucent amber syrup. The unmistakable toffee, vanilla, and toasted flavors that are created from raw beet sugar makes D-45 Candi Syrup uniquely aromatic and delicious. Exceedingly good in Brown Ales or medium Golden Ale's that require an aromatic nose and...
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- $9.99
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Vendor: Candi Syrup, IncD-90 is by far the most universal of these Belgian Candi Syrups and is made with pure Beet sugar. This syrup creates an unmistakable and subtle chocolate back-palate, toffee, and toasted bread flavors. This syrup will insure the caramel aroma and rich flavors of...
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Vendor: BriessUse Barley Flakes as an adjunct in all-grain brews to produce a lighter colored finished beer without lowering the original gravity. Use in place of corn as an adjunct to eliminate corn flavor in the finished beer. Use at 10-25% of total grist to...
- From $0.13
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- From $0.13
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Vendor: BriessProduced from yellow corn that has had the germ, oil and most of the protein removed, Yellow Corn Flakes produce a beer with a mild, less malty flavor and body than an all-malt beer. Yellow Corn Flakes also produce a drier, more crisp beer....
- From $0.16
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- From $0.16
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Vendor: BriessMade from dehulled oats, Oat Flakes are readily attacked by malt enzymes although brewhouse yield may be slightly lower than with any of the other pregelatinized flakes. Oat Flakes have a very distinctive "sticky" mouthfeel, noticeable even when used in small increments. Use 5-25%...
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- From $0.13
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Vendor: BriessProduced from medium-grain rice, Rice Flakes will help you brew light, clean and crisp beers. Rice Flakes can be used up to 40% of the total grist. We suggest using slightly lower conversion temperatures and extending the conversion time by 15 minutes to obtain...
- From $0.17
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- From $0.17
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Vendor: BriessRye Flakes contribute a very clean, distinctive rye flavor. Start at 5-10% and increase in increments of 5% because of the concentrated, distinctive flavor of Rye Use up to 40% as a cereal adjunct in the total grist to create Rye Beer. Flakes will...
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- From $0.13
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Vendor: BriessCHARACTERISTICS Pregelatinized Red Wheat Flakes have been produced specifically for brewing, developing characteristics necessary for easy and efficient use in a brewhouse. The process of gelatinizing makes the starches readily soluble and digestible by the naturally occurring enzymes in barley malt. This allows the...
- From $0.12
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- From $0.12
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Vendor: Walker Honey FarmsThe Honey: We source our blueberry blossom honey from Sandt's Honey Company. Blueberry blossom honey is typically light amber or amber in color and with a full, well-rounded flavor, and a lovely hint of blueberries. The Plant: Taken from the tiny white flowers of...
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Vendor: Walker Honey FarmsThe Honey: Clover Honey is the most widely produced honey in the United States. This popularity is due to its abundance and overall appealing flavor. Our honey is sourced from Walker Honey Farms, and unlike a lot of honey that's labeled "clover”, Walker's Clover Honey...
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- $6.95
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Vendor: Walker Honey FarmsThe Honey: This varietal tastes and smells like an orange grove in full bloom. Orange Honey is good straight from the spoon and is the perfect complement to hot tea. Most importantly, orange blossom honey makes amazing meads! The Plant: Our Orange Blossom Honey...
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Vendor: Walker Honey FarmsThe Honey: We source our honey from Walker Family Farms and their Multi-Floral Wildflower Honey is a proprietary blend with a medium body and smooth finish. It is always raw, never pasteurized and never DE filtered, keeping honey in its truest form to honor...
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Vendor: BriessRice Hulls are used to aid in lautering when you are doing all-grain brewing and using a high percentage of wheat or oats and have had lautering problems. They do not impart any flavor to the finished beer. Use at a percentage not greater...
- From $3.29
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- From $3.29
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More sizes availableVendor: Brewer's BestCorn sugar (dextrose) for priming bottle-conditioned beer or boosting gravity. A common addition to help dry out the finish in highly hopped beers like Imperial IPAs and Belgian Styles. Roughly 3.4 ounces of Corn Sugar per gallon will boost ABV by 1%. Add 5oz...
- From $1.99
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- From $1.99
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Vendor: Brewer's BestNon-fermentable sugar. Maltodextrin adds additional "body" to your beer. Use 4-8 oz. per 5 gallons. Contributes no taste of its own, and does not add alcohol. Gluten Free
- $3.49
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- $3.49
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Vendor: Brewer's BestUnfermentable sugar; leaves some residual sweetness. A milk-based sugar, not fermentable by beer yeast. Add to the boil for sweet stouts. 1lb package
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- $5.99
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Vendor: Brewer's BestUsed as an adjunct for making light colored, American style beers. 1lb package.
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Vendor: BriessUnmalted wheat is heated until the grains 'pop' in a similar manner to popped corn. The popping exposes the center of the grain and can therefore be used in the mashtun without any other form of pre-treatment . Wheat Beers Wit Styles Other beer...
- From $0.14
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