Books | Periodicals

A Great Beer Tasting Set for Hop Lovers33 Books Hop Exploration Kit is designed to help beer lovers better understand hoppy beer.  It's got everything inside to take hopheads on a hoppy holiday - just add beer. Here's how it works: Insert Beer. Fill each tasting glass...

Powerful, Yet Pocket-Sized They say necessity is the mother of invention, but alcohol helps, too. Born from attending a few too many beer festivals, 33 Beers is a beer journal that provides an easy way to record tasting notes in a small, convenient notebook...

Powerful, Yet Pocket-Sized 33 Wines is a wine journal that provides an easy way to quickly record wine tasting notes in a small, convenient notebook format. It’s perfect for wine novices and pros alike. 33 Wines is perfect for wine aficionados, geeks, nerds, layabouts...

Take Your Brewing Up a Notch or Thirty-Three Someone once said, "The difference between drinking beer and tasting beer is taking notes." Same goes for brewing. You'll never catch a commercial brewer without her brew log, used as much as a planning tool as a record for...

Pocket-Sized, Yet Powerful 33 Drams of Scotch is a whisky journal that provides an easy way to quickly record whisky tasting notes in a small, convenient notebook format. It's thinner than an iPhone and easily fits in a back pocket. It's the perfect gift for...

Pocket-Sized, Yet Powerful 33 Whiskeys is a whiskey journal that provides an easy way to quickly record whiskey tasting notes in a small, convenient notebook format. It's thinner than an iPhone and easily fits in a back pocket. It's the perfect gift for whiskey aficionados,...

Powerful, Yet Pocket-Sized 33 Meads is a mead journal that provides an easy way to record tasting notes in a small, convenient notebook format.  Designed for Speed This mead journal is designed for ease of use. It’s tough to hold a notepad in one hand, a pencil...

Powerful, Yet Pocket-Sized 33 Meads is a mead journal that provides an easy way to record tasting notes in a small, convenient notebook format.  Designed for Speed This mead journal is designed for ease of use. It’s tough to hold a notepad in one hand, a pencil...

By Hosrt Dornbusch Paperback: 189 pages Publisher: Brewers Publications (May 25, 1998) Language: English ISBN: 0937381624 Product Dimensions: 7.4 x 5.7 x 0.5 inches Book DescriptionAltbier is considered Germany's oldest and most famous beer style. This book explains how monks and nuns brewed it...

Paperback: 192 pages Publisher: Plume; First Plume Printing edition (July 1, 1991) Language: English ISBN-10: 0452267447 ISBN-13: 978-0452267442 Product Dimensions: 7.7 x 5.3 x 0.5 inches With more than 100,000 copies in print, The Art of making Wine is the definitive step-by-step guide for...

Product Details By Horst Dornbusch Paperback: 200 pages Publisher: Brewers Publications (May 15, 2000) Language: English ISBN: 093738173X Product Dimensions: 7.5 x 5.8 x 0.5 inches Book Description First created in Munich in 1894, it is perhaps the most delicate beer imaginable, and must...

Paperback: 202 pages Dimensions (in inches): 10.25 x 0.75 x 7.25 Publisher: Maltose Press; 1st ed edition (January 15, 2001) This book contains 150 homebrew recipes for brewing clones of the great beers of the world. Recipes are included in three formats, extract, mini-mash...

Learn to make your own great beer! Made by the publisher that brings you Brew Your Own Magazine, this beginner's guide will help you get started with recipes, techniques, equipment and ingredients to make your own great beer form kits, malt extract or grains....

Learn to make your own great wine! Made by the publisher that brings you Winemaker Magazine, this beginner's guide will help you get started with recipes, techniques, equipment and ingredients to make your own great beer form kits, malt extract or grains. Bonus Beginner's...

Product Details By Darryl Richman Paperback: 174 pages Publisher: Brewers Publications (January 25, 1994) Language: English ISBN: 093738139X Product Dimensions: 8.5 x 5.6 x 0.4 inches Book Description A comprehensive look at this once-forgotten beer style, Bock covers the history, style profiles, procedures and...

A great book for novice and experienced goat cheese makers alike!!! DESCRIPTION: "Goats Produce Too! The Udder Real Thing", by Mary Jane Toth (125 pages, paperback). A great book for the "kid" in all of us! Mary Jane, like everyone else who raises goats, soon had...

This book is a must have for anyone who wants to make cheese at home. Often referred to as the 'Bible for home cheese making' this book is a fantastic resource with 100 cheese making recipes, tutorials, questions and answers, stories about cheese makers...

Paperback: 295 pages Publisher: Brewers Publications (October 25, 2005) Language: English ISBN-10: 093738187X ISBN-13: 978-0937381878 Product Dimensions: 8.3 x 5.5 x 0.6 inches By Stan Hieronymus   Brew Like a Monk: Trappist, Abbey, and Strong Belgian ales and How to Brew Them   Brew...

Paperback: 220 pages Publisher: Brewers Publications ISBN: 0-937-381-92-6 ISBN-13: 9780937381922 Product Dimensions: 5 x 5 inches   Jamil Zainasheff is a perennial award winner at the National Homebrew Competition finals and winner of more than 500 brewing awards across all style categories. In this...

This book contains the simplest brewing directions ever written, with easy-to-understand illustrations by graphic artist and homebrewer Randy Mosher. by Joe Fisher, Dennis Fisher, Randy Mosher

By Byron BurchPaperback: 117 pagesPublisher: Joby Brooks (1986)Now you can learn the secrets of successful homebrewing from America's foremost teach in the craft.Discover a kaleidoscope of beer styles, ranging from golden lagers and pale ales, to rich porters, barley wines, and imperial stouts, all...

Product Details By Ray Daniels and Jim Parker Paperback: 192 pages Publisher: Brewers Publications (December 25, 1998) Language: English ISBN: 0937381608 Book DescriptionBrown ale has come a long way since its murky beginnings as the first beer style ever produced. Jam-packed with historical and...

The Ultimate Do-It-Yourself guide for homebrewers! Includes the best projects stories to run in BYO magazine over the past 16 years! All projects include a parts & tools list as well as detailed instructions on the build and pictures to help guide you through...

Since 2007, Jamil Zainasheff has been writing Brew Your Own's "Style Profile" column. BYO has now compiled 30 of those columns in one grand issue which profiles in-depth knowledge of and expertise on brewing some of the world's most beloved beer styles from the...

For those just getting into kegging or those looking to upgrade their existing system,Brew Your Own'sGuide to Kegging is the perfect resource to get you where you are going• Choose & use a draft system.• Maintain & fix your draft set-up.• Build projects for...

Brew Your Own Magazine has collected and updated the best hops information from the past 12 years of BYO and included updated charts with the specifications for 83 hop varieties and suggested substitutions for hard-to-find hops. They've also detailed hopping methods, hop growing info, hop-related...

by Annie Proulx, Lew NicholsPaperback: 224 pages ; Dimensions (in inches): 0.62 x 9.06 x 6.14 Publisher: Storey Publishing; 3rd edition (September 1, 2003) Discover the pleasure of making and drinking fresh cider with this complete, classic guide. Clear, simple language, numerous illustrations, and...

Brewing home versions of popular commercial beers has never been simpler or more fun than it is with the 200 recipes in CloneBrews. Home brewers will find everything they need to brew up a batch of their own clone of Magic Hat #9, Ithaca...

by Charlie PapazianPaperback: 398 pages ; Dimensions (in inches): 1.05 x 8.31 x 5.38 Publisher: HarperResource; Rev&Updtd edition (October 1, 1991)Stouts, ales, lagers, porters, bitters, pilseners, specialtybeers, and meads. . .they're all remarkably easy to make! WithThe New Complete Joy of Home Brewing --...

by Dave MillerPaperback: 368 pages ; Dimensions (in inches): 0.97 x 8.93 x 5.97 Publisher: Storey Books; (October 1, 1995) A simple yet complete overview for brewers of all levels. Brewmaster Dave Miller offers up-to-date advice on cutting-edge techniques and successfully guides you through...