Additives | Clarifiers | Spices
Additives | Clarifiers | Spices

Additives | Clarifiers | Spices

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  • Clarifier | Biofine Clear Clarifier | Biofine Clear
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    Five Star Chemical
    Clarifier | Biofine Clear
    Beers cloud for different reasons and there is not one silver bullet to clear all beers, but Biofine has proven effective in most situations. It is an easy way to help ensure clarity without having to filter. Biofine strips out all remaining yeast in...
    From $4.79
    From $4.79
    More sizes available
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  • Clarifier | Clarity-Ferm
    White Labs
    Clarifier | Clarity-Ferm
    APPLICATIONS: 1) To increase the collodial stability of beer by reducing chill haze. 2) Producing gluten reduced beers in beers made from barley and wheat. FUNCTION: Chill haze in beer results from the precipitation of complexed polyphenols and proteins during cold storage. This haze...
    $4.95
    $4.95
  • Clarifier | Five Star Super Moss HB
    Five Star Chemical
    Clarifier | Five Star Super Moss HB
    A purified form of carrageenan (Irish moss) that is more effictive at coagulating and settling out haze-causing proteins in the brew kettle and primary fermenter.   To use: rehydrate 1/4 teaspoon of Super Moss HB in 4 oz of cooled wort to create a...
    $8.25
    $8.25
  • Clarifier | Irish Moss Flaked
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    Brewer's Best
    Clarifier | Irish Moss Flaked
    A clarifier used in the last 15 minutes of the boil. Causes proteins to fall to the bottom, and reduces chill haze.
    From $0.51
    From $0.51
    More sizes available
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  • Clarifier | Whirlfloc Tablets Clarifier | Whirlfloc Tablets
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    Brewer's Best
    Clarifier | Whirlfloc Tablets
    A new, more effective form of Irish Moss. Convenient to use 1 tablet per 5 gallon batch. Package of 10 tablets.
    From $0.35
    From $0.35
    More sizes available
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  • Enzyme | Alpha-Amylase
    FermFast
    Enzyme | Alpha-Amylase
    Thermostable powdered alpha-amylase enzyme for hydrolysis of long-chain starch molecules into short-chain dextrins. For use in mashing of grains, potato or any other starch-based substrate prior to saccharification (with glucoamylase) & ethanolic fermentation. Directions: Add 1/3 of the sachet contents to the mash. After...
    $1.95
    $1.95
  • Enzyme | Glucoamylase
    FermFast
    Enzyme | Glucoamylase
    Powdered glucoamylase enzyme for hydrolysis of short-chain dextrins into fermentatable sugars. For saccharification of dextrins following mashing of grains, potato or any other starch-based substrate prior to ethanolic fermentation. Directions: For optimal activity add sachet contents to wash or wort once cooled to 131-140F...
    $1.95
    $1.95
  • Enzymes | Amylase
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    Brewer's Best
    Enzymes | Amylase
    Aids in converting grain starches into malt sugars. Use 1 tsp. per 5 gallons. Available in 1 oz and 1 lb Packages
    From $2.29
    From $2.29
    More sizes available
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  • Enzymes | Amylase FermFast
    FermFast
    Enzymes | Amylase FermFast
    Aids in converting grain starches into malt sugars. Use 1 tsp. per 5 gallons.
    $1.95
    $1.95
  • Fining Agent | DualFine
    FermFast
    Fining Agent | DualFine
    A two stage liquid clarifier. Contains kieselsol and chitosan. Contains 1.35 fl oz. Sufficient for 5-6 gallons. Clears brilliantly in 12-48 hours.
    $3.95
    $3.95
  • Herb | Elder Flowers
    Brewer's Best
    Herb | Elder Flowers
    Sambucus nigra flora These natural wonders are good for the outside as well as the inside. Elder flowers infused in creams have been used to soften skin, smooth wrinkles, fade freckles and soothe sunburn. They can be used on their own for making wine...
    $7.99
    $7.99
  • Herb | Elderberries
    Brewer's Best
    Herb | Elderberries
    Native to the British Isles, the small dark colored elderberry makes an excellent "port" style wine. Add it to dark or Belgian style beers to create a unique flavor. The appearance of berries on the bushes is said to have signaled farmers when to...
    $19.99
    $19.99
  • Herb | Heather Tips
    Brewer's Best
    Herb | Heather Tips
    It is both the flowers & the greenery of this wonderful herb which impart a pleasing aroma & smooth bitterness to beers. It is especially appropriate for a Scotch ale known as Fraoch. With a flavor similar to a subtle chamomile/mint blend with a...
    $3.99
    $3.99
  • Herb | Juniper Berries
    Brewer's Best
    Herb | Juniper Berries
    Juniperus communis, usually known as the principal flavoring in gin, is also used to flavor beer & other beverages. Native Americans have utilized juniper for its healing powers & to relieve arthritis. In folk lore, juniper planted outside a front door kept out witches...
    $3.99
    $3.99
  • Herb | Mugwort
    Brewer's Best
    Herb | Mugwort
    Mugwort was used in the Middle Ages to ward off evil possession & was a popular stuffing for roast goose. As the name implies, it was traditionally used in mugs of beer before the popularity of hops.   Europeans frequently stuffed pillows with mugwort...
    $3.25
    $3.25
  • Herb | Rose Hips
    Brewer's Best
    Herb | Rose Hips
    Used in wines, teas, specialty beer & confections, rose hips are a versatile fruit/herb. Rich in vitamin C, the rose hip shells with the seeds removed are the best type to use for wine as seeds can add undesirable tannins. 1oz package
    $4.45
    $4.45
  • Herb | Wormwood
    Brewer's Best
    Herb | Wormwood
    The principal ingredient in the legendary liqueur Absinthe, wormwood use dates back to before 1600 BC. While used historically as a beverage ingredient, the FDA advises against the internal use of wormwood due to the substance thujone. Though wormwood is still used in the...
    $2.75
    $2.75
  • Peel | Grapefruit
    Brewer's Best
    Peel | Grapefruit
    Grapefruit peel is a great way to add a refreshing and slightly tart citrus tang to your homebrew recipes. Add it to the end of the boil in a white ale, or add it to secondary fermentation to impart a grapefruit flavor and aroma...
    $2.95
    $2.95
  • Peel | Lemon
    Brewer's Best
    Peel | Lemon
    Lemon Peel is an intensely flavored dehydrated lemon zest. It is the dehydrated zest of the lemon; the outer skin of the fruit without the pith, or white membrane, which surrounds the fruit. Used in Belgian Wit beers. Add to last 5 minutes of...
    $2.25
    $2.25
  • Peel | Lime
    Brewer's Best
    Peel | Lime
    Dried lime peel can be used in a wide range of beer recipes and styles including pale ale, IPA, wheat, and Belgian wit. It can also be used in many baking recipes or used to blend your own refreshing tea. 1oz package
    $2.95
    $2.95
  • Peel | Orange Bitter
    Brewer's Best
    Peel | Orange Bitter
    Bitter orange peel is a great way to give your Witbier style brews a traditional citrus character. Bitter Orange Peel adds a mild citrus aroma and flavor to your homebrew. Used to add orange character to Belgian witbiers, and is a great choice for...
    $2.25
    $2.25
  • Peel | Orange Sweet
    Brewer's Best
    Peel | Orange Sweet
    Traditionally used in Belgian beers, Sweet Orange Peels will not give you a metallic taste like some other kinds of Oranges tend to do. If you are familiar with the taste of Grand Marnier, this is the sort of flavor you will find in...
    $2.25
    $2.25
  • Root | Ginger
    Brewer's Best
    Root | Ginger
    Probably the most widely used herb for holiday beer, the rhizome grows in the tropics & was brought by conquistadors to the New World via Jamaica. It is a flavoring agent in beer, soft drinks, candies, and a staple spice and condiment in many...
    $2.30
    $2.30
  • Root | Indian Sarsparilla
    Brewer's Best
    Root | Indian Sarsparilla
    The herb takes its name from he Spanish "sarza" meaning a bramble, & "parilla", a vine. It is a misconception that sarsaparilla is the primary flavor of the beverage bearing its name. Refreshing sarsaparilla is made from a root beer type base to which...
    $5.99
    $5.99
  • Root | Licorice
    Brewer's Best
    Root | Licorice
    Do not confuse the flavor of licorice with that of anise, which is not related & is quite different when tasted side by side. Licorice has been used for everything from cough remedies to ulcer cures. The root imparts a very characteristic flavor &...
    $2.45
    $2.45
  • Spice | Cacao Nibs
    Brewer's Best
    Spice | Cacao Nibs
    Cacao Nibs will add a mild cocoa flavor to beers, without the oils found in processed chocolate. 4oz package
    $6.95
    $6.95
  • Spice | Cardamom Seed
    Brewer's Best
    Spice | Cardamom Seed
    A distinctive spice from the same family as ginger. Its flavor, which has been described as "spicy cola", combines well coriander, cumin and orange, and often all are used together in specialty Belgian and Holiday Style beer. 1oz package
    $7.99
    $7.99
  • Spice | Cinnamon Sticks
    Brewer's Best
    Spice | Cinnamon Sticks
    Known principally as a flavoring for savory dishes in Asia & Africa & for its use in pastries & beverages, cinnamon has also found its way into recipes for spicy holiday ales & ciders, sodas, coffees & teas. Use 1 to 2 sticks for...
    $4.25
    $4.25
  • Spice | Coriander Seed
    Brewer's Best
    Spice | Coriander Seed
    Ancient Egyptian and Sanskrit texts document the use of coriander for more than 3000 years. The Chinese once believed it imparted immortality and in the Middle Ages it was put into love potions as an aphrodisiac. Coriander is now widely used in specialty and...
    $2.49
    $2.49
  • Spice | Grains of Paradise
    Brewer's Best
    Spice | Grains of Paradise
    Also called "Paradise grains", "Guinea grains" & "Melegueta pepper", these small seeds look like cardamom but have a character all their own. The spice is native to West Africa & during medieval times was used to flavor food. It has also been used as...
    $1.25
    $1.25

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