Wyeast Oktoberfest (2633)

This blend of lager strains is designed to produce a rich, malty, complex and full bodied Octoberfest style beer. It attenuates well while leaving plenty of malt character and mouthfeel. This strain is low in sulfur production. Flocculation: medium-low Attenuation: 73-77% Temperature Range: 48-58° F (9-14° C) Alcohol Tolerance: approximately 9% ABV Styles:    Baltic Porter    Classic Rauchbier    Oktoberfest/Märzen    Vienna Lager Please note: It is highly recommended that a cold pack be purchased when ordering liquid yeast. High Gravity cannot guarantee the viability of liquid yeast if it fails to work unless it was purchased with a...