Wyeast Northwest (1332)

One of the classic ale strains from a Northwest U.S. Brewery. It produces a malty and mildly fruity ale with good depth and complexity.

Flocculation: high
Attenuation: 67-71%
Temperature Range: 65-75° F (18-24° C)
Alcohol Tolerance: approximately 10% ABV

Styles:
   American Amber Ale
   American Brown Ale
   American IPA
   American Pale Ale
   American Stout
   American Wheat or Rye Beer
   Blonde Ale
   Fruit Beer
   Imperial IPA
   Spice, Herb, or Vegetable Beer
   Sweet Stout

 

Please note: It is highly recommended that a cold pack be purchased when ordering liquid yeast. High Gravity cannot guarantee the viability of liquid yeast if it fails to work unless it was purchased with a cold pack. You can add it to the order by checking the cold pack box near the bottom of the page before adding the yeast to the cart.