This malt is lightly peated and used to enhance flavor in Scottish ales. While the malt is in the kiln, peat moss outside the kiln is gently smoked over slow burning coals allowing its vapors to drift above the malt. Peat malt is also used in the making of Scotland's finest whiskies.
Scottish Ales
Scottish Lagers
Brewer's Malt
Moisture
% Max.
Color °L
Protein
Total Max.
Extrac
FG Min.
Usage
Rate %
Peated Malt
4.6
2-3
1-10
If you are purchasing grains for a recipe, we recommend our Build Your Own Beer for ordering your grains. We will mix them for you and you can select all the other ingredients for your beer from the same convenient page, including hops, adjuncts, and yeast.