Oregon Fruit Passionfruit Puree immediately envelopes the senses with a shock of bright chartreuse-yellow and a luscious aroma of tropical flowers. On the palate, it does not disappoint with a light texture and audaciously tangy tropical flavors. This puree will bring passion and tenacity.
100% Fruit Puree can be added directly to the primary or secondary fermenter - do not boil.
100% fruit - seeds and pits removed
Aseptic packaging for shelf stability
No waste, no preparation, ready when needed
Contains 49 oz of puree
Specific Gravity: 1.038-1.051
Measurement Data pH: 2.8 - 3.3 Brix: 11.0° - 14.0° Specific Gravity: 1.044 - 1.057 Color: Bright yellow
Oregon Fruit Puree provides quality, variety, and convenience. Expect predictable results with each batch. Tested to meet safety standards and packaged aseptically.