Adding milk kefir grains (MKG) to fresh milk yields a delicious probiotic drink in about 24 hours. Milk kefir can be enjoyed plain, flavored, or used in many recipes, from salad dressings to ice cream. Each box contains 1 packet of traditional, heirloom-style milk kefir grains. Rehydration period of 3-7 days with pasteurized (not raw) dairy milk is required before regular use. Cultures on the counter at 68°-85°F, no appliance required. Suitable for use with cow or goat milk. Nut and seed milks yield inconsistent results. Avoid using ultra-pasteurized or UHT milk. Reusable culture - makes up to 1 quart of kefir with every batch. MKG require regular refreshing in dairy milk....
Adding milk kefir grains (MKG) to fresh milk yields a delicious probiotic drink in about 24 hours. Milk kefir can be enjoyed plain, flavored, or used in many recipes, from salad dressings to ice cream.
Each box contains 1 packet of traditional, heirloom-style milk kefir grains.
Rehydration period of 3-7 days with pasteurized (not raw) dairy milk is required before regular use.
Cultures on the counter at 68°-85°F, no appliance required.
Suitable for use with cow or goat milk. Nut and seed milks yield inconsistent results.
Avoid using ultra-pasteurized or UHT milk.
Reusable culture - makes up to 1 quart of kefir with every batch. MKG require regular refreshing in dairy milk.
Instructions for using this culture are included.
Milk Kefir Grains Ingredients
Organic powdered milk, organic milk, live active cultures.
Packaged in a small amount of organic powdered milk to extend shelf life.
This product contains no GMO ingredients.
Milk Kefir Grains Allergen Information
Manufactured in a facility that processes products containing soy and dairy.
Non-GMO
Gluten-free
Shipping and Storage Information
Our milk kefir grains are shipped in a dehydrated state in a barrier-sealed packet.
For best results, store in a cool, dry place and use by the date on the box.