Excellent attenuation, prompt reduction of diacetyl, and versatility brewing a wide variety of ales and IPAs.
The newest member of the Imperialis (I-Series) yeast strain family was developed by isolating two unique strains, resulting in a hybrid that is an efficient and highly flavorful agent for fermentation.
It boasts a robust flavor profile of ripe tropical fruit, strawberry, and lychee that beautifully complements big hop additions.
Mangosteeni is not a genetically modified organism (GMO). Our I-Series yeast strains are designed to explore the full range of natural yeast biodiversity. We were able to develop a new genetic combination and fermentation profile by directing brewing yeast through their idle sexual cycle via fungal sporulation, resulting in a yeast strain unlike any other.
Temp: 78-90F, 26-32C
Flocculation: Medium
Attenuation: 72-78%