Alpha Acids: 4.0% Beta Acids: 2.5 - 6.0% Co-Humulone: 18 - 25% Total Oil: 0.7 - 1.3 mL / 100g Myrcene: ~12.7% of total oil Humulene: ~32.4% of total oil Caryophyllene: ~13.6% of total oil Farnesene: < 1% of total oil Pedigree Traditional land-race variety selected in the Hersbruck area Aroma Mild, herbal and floral characteristics, with fruity overtones Possible Substitutions Mt. Hood French Strisselpalt Typical Beer Styles Belgian and French Ales Belgian Strong Ales Bocks Dark Lagers European Amber Lagers German Wheat and Rye Light Lagers Pilsners Additional Information Has developed into the variety with the largest acreage -...