Enzyme | Glucoamylase

Powdered glucoamylase enzyme for hydrolysis of short-chain dextrins into fermentatable sugars. For saccharification of dextrins following mashing of grains, potato or any other starch-based substrate prior to ethanolic fermentation. Directions: For optimal activity add sachet contents to wash or wort once cooled to 131-140F (55-60C). Stir to dissolve thoroughly. Pitch yeast once temperature is below 86F (30C) Optimum pH is 4-5.5 Enzyme is stable up to 149°F (65°C) Click Here for summary sheet.
Vendor: FermFast
SKU: 6384
Availability: In Stock
$1.95
$1.95
Subtotal: $1.95
Enzyme | Glucoamylase

Vendor: FermFast

Enzyme | Glucoamylase

$1.95

Vendor: FermFast

Enzyme | Glucoamylase

$1.95

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