The beer ingredient kit's Munich and chocolate malts combine to create a darker, maltier version of its lighter counterpart, Hefeweizen. Amber-brown in color yet medium-bodied with a slightly sweet, bready flavor. A specialty wheat yeast produces the characteristic phenols found in traditional Weizens.
IBU's: 10-13
ABV%: 4.75% - 5.25%
OG: 1.049 - 1.053
Difficulty: Easy
Color: Brown
Yield: 5 Gallons
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The beer ingredient kit's Munich and chocolate malts combine to create a darker, maltier version of its lighter counterpart, Hefeweizen. Amber-brown in color yet medium-bodied with a slightly sweet, bready flavor. A specialty wheat yeast produces the characteristic phenols found in traditional Weizens.